• All Photography by Kerrin Rousset

    • My New York City, Sweet & Savory
    • Home from the Market !
    • Salon du Chocolat Zürich 2012
    • Preview - Salon du Chocolat Zürich
    • La Boîte à Nougat, Zürich, Switzerland
    • Le Loir Dans la Théière, Paris, France
    • Henri Le Roux chocolate, France
    • White Turf, St. Mortiz, Switzerland
    • Meert, Paris, France
    • Holidays 2011
    • Pérouges, France
    • Fête de l
    • Salon du Chocolat, Zürich, Switzerland ~ March 30 - April 1, 2012
    • Slow Food Market, Zürich, Switzerland
    • Sweet Geneva, Switzerland
    • Salon du Chocolat 2011, Paris, France
    • Bagels
    • Ticino/Tessin, Switzerland
    • Alpabfahrt, Schüpfheim, Switzerland
    • Hausammann Schokolade, CH
    • Murten/Morat, Switzerland
    • Benfaremo - The Lemon Ice King of Corona, New York
    • Zum See, Zermatt, Switzerland
    • Boîte à Chocolat, Zermatt, Switzerland
    • Glace de la Ferme, Jura, Switzerland
    • St Jean de Luz, Basque Country, France
    • Basque sweets (France & Spain)
    • Zürich, Switzerland
    • Ribeauvillé (Alsace), France
    • Les Gourmandises de Miyuko, Zürich, Switzerland
    • Reichmuth Von Reding Schokolade
    • Kerrin
    • Laughing Lemon Class: Chocolate & Wine
    • Markets around the World
    • Eggs !
    • Swiss Rhubarb
    • Rome Eats, Italy
    • Rome, Italy
    • Persian New Year
    • Russ & Daughters, NYC
    • Grandfather
    • Cookies in NYC
    • sweetzurich.ch
    • Hiltl, Zürich, Switzerland
    • Chocolate
    • Belize
    • Noël 2010, France
    • Christmas Cookies
    • Chanukah 2010
    • Cupcake Affair, Zürich, Switzerland
    • Franck Kestener, Paris, France
    • Salon du Chocolat 2010, Paris, France
    • Ladurée Sucré: The Recipes
    • Tahini Date Shortbread
    • ChocoLate Orgániko
    • Pumpkins in Berg am Irchel, Switzerland
    • Chur, Switzerland
    • Markthalle Im Viadukt, Zürich, Switzerland
    • Economy Candy, New York City
    • Pick Your Own Berries at Riedenholzhof, Zürich, Switzerland
    • Ballenberg Chocolate
    • Ballenberg, Switzerland
    • Cookies in Zürich
    • Bateel Dates
    • London chocolate
    • London, UK
    • Batelina Restaurant, Istria, Croatia
    • Burano, Italy
    • Pierre Hermé Chocolate
    • Zürich in the Rain
    • Oerlikon Market, Switzerland
    • Sechseläuten, Zürich, Switzerland
    • Rhubarb Berry Crumble
    • Coconut Macaroons
    • Macarons
    • Snowy Switzerland
    • Chocolate
    • Belizean Chocolate
    • Ambergris Caye, Belize
    • San Pedro, Belize
    • La Ceiba, Ka
    • Ka
    • Belize activities
    • Belize

Sadness, Discovery and Inspiration

Thursday, February 24th, 2011

I just lost someone very close to me, the man who not only gave me my love for chocolate and my insatiable sweet tooth, but who also taught me how to play backgammon and dominoes, crack an egg with one hand, make challah French toast and master his famous matzoh brei (I had shared his handwritten recipe – and secret – on the blog).  My 89 year old Grandfather, my friend and role model, who was playing tennis a few times a week just a couple of months ago, and skyping with me from New York to Switzerland, passed away after 72 years as my Grandmother’s best friend.

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Sy Paris Abramson, 1921-2011 (the handsome fella in the center)

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New York City: Cookie Town

Sunday, February 6th, 2011

Let’s put on our New York City thinking caps and play word association.  Ready?  I say Jacques Torres, you say… chocolate.  I say City Bakery, you say… pretzel croissant (or hot chocolate, since it’s their 19th annual hot chocolate festival this month).  I say Serendipity 3, you say… Frrrozen Hot Chocolate.  I say Dorie Greenspan, you say… Baking? Paris? French cuisine?  But if I say Dorie and Josh Greenspan, you say… cookies!  Mother and son’s outrageously popular CookieBar pop-up in 2010 had New Yorkers lining up for freshly baked cookies until they sold out – which they did rather quickly.

Well… they’re back!  CookieBar 2.0 is popping up again in time for Valentine’s Day, and will be at Mizu salon on the Upper East Side during the week of February 7th.  This means two things: 1) New Yorkers and visitors to New York City during this time are lucky.  And 2) my parents have to make room in their freezer again.

5419163104 a958be0b1c New York City: Cookie Town5419164392 96eba6a608 New York City: Cookie Town

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