I announced the exciting sweet news back in November of last year, when I began working with the Salon du Chocolat team in Paris to bring the world’s largest event dedicated to chocolate to Switzerland for the first time.  And now, the big moment is nearly upon us !  Chocolatiers, pastry chefs and industry professionals are all fine tuning the details of their chocolate assortments, boxes, bunnies, recipes, conferences and more.  And as promised, a little preview of who and what you’ll see at the show this coming weekend, from March 30th to April 1st.

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Dreams do come true…  The Salon du Chocolat is taking place in Zürich in a few weeks.  My Sweet Zürich tours celebrated their one year anniversary last month.   And a nougat shop just opened in Zürich.  Nougat !

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