Selection of Media Attention & Published Work
Kerrin Rousset & MyKugelhopf in the papers, online & on the radio
- Newly Swissed 13 Swiss Instagrammers You Should Follow
- Design*Sponge / In the Kitchen with… Kerrin Rousset’s Multigrain Chocolate Chip Cookies
- FWx (Food & Wine Magazine’s new website) “How to Live off Dark Chocolate in Zurich“
- Lost in Cheeseland “Franco File Friday“
- Tages Anzeiger “Die Frau mit dem Schoggijob“
- Hotellerie et Gastronomie Zeitung “Ein Top-Blog für die Schweiz”
- Saveur Best Food Blog Awards, Culinary Travel Blog, Finalist 2013, 2011
- GoAbroad’s “Top International Foodie Bloggers“
- Inspirato’s “Top Food Blogs for Luxury Travelers“
- USA Today “Swiss Bliss: Buying the Perfect Box of Chocolates“
- Radio interview with Peter Greenberg, Paris, France (1h31min)
- Swiss News “VIP (Very Interesting Person), Tour Guide with a Sweet Tooth”
- Zeit “City Guide Zürich: Zürich im Netz“
- Dessert Professional “If You’re in… Zürich”
- Chocolate Review “287 Chocolate Tweeps You Can’t Afford Not To Follow”
- Blick am Abend “Toplink”
- Ron Orp Zurich “Good to Know”
- Notebook Magazine “Ten of the Best Travel Blogs”
- TripBase, Best Food Blog 2011
- Lonely Planet, Best Themed Blog, Finalist 2009
- Lonely Planet, Best Image Blog, Finalist 2009
- Weblog Awards, Best Travel Blog, Winner 2008
- London Sunday Times Travel, photo contest, Finalist 2008
- Budget Travel Magazine “Insider Tip”
- Expatica “Expat Voices“
Writing & Work Projects
- Launch of the Salon du Chocolat in Zürich, the first in Switzerland in 2012
- Food & Wine Magazine, “Paris, The City of Sugar“
- Ladurée Sucré cookbook, translation from French to English
- A Gourmet Tour of France: Legendary Restaurants from Paris to the Cote d’Azur by Gilles Pudlowski, translation from French to English
- Swiss News “24 Hours in Gruyères“
- Gourmet.com “Zürich’s Street Food“
- Fodor’s Switzerland 46th edition, chapter on Bern
- Budget Travel Magazine, German Menu Decoder
- Also contributed to Condé Nast Traveler, Food & Wine’s Go List 2010, Inside Switzerland
The Buzz on the Sweet Tours
- Saisonküche “Zürichsüss” / Cuisine de Saison “Zürich Tout en Douceur“
- CNN Travel “Chocolate city: Tour shows off Zurich as the place for chocoholics“
- Financial Times “Postcard from… Zürich“
- Oryx In-Flight Magazine “Zurich Chocolate Tasting Tour“
- Cafe “European Travel Secrets“
- Radio interview with Peter Greenberg, St Moritz, Switzerland (1h07min and 1h47min)
- World Radio Switzerland podcast
- Züritipp “Süsse Stadtseiten“
- Forbes Turkey “Tatli Zürih“
- Crave Online “Zurich Proves to be Holiday Sweet Any Time of Year“
- Heart of a Vagabond “A Swiss Chocolate Tour Extravaganza!“
- German Life Magazine “Zürich, Sweet Zürich“
- Global Traveler “Swiss Assets“
- Hello Switzerland “Finding Zürich’s Sweet Spots”
- Know What and Where
- My Girlfriend Guide to Zürich
- Newly Swissed “How to Become a Connoisseur of Sweets, Zürich and Life“
- Zürich Expats
- Howdy Heidi
- TripAdvisor Winner of Certificate of Excellence
All text and photography on MyKugelhopf
© 2008 - 2022 Kerrin Rousset. All rights reserved.
© 2008 - 2022 Kerrin Rousset. All rights reserved.
