• All Photography by Kerrin Rousset

    • My New York City, Sweet & Savory
    • Home from the Market !
    • Salon du Chocolat Zürich 2012
    • Preview - Salon du Chocolat Zürich
    • La Boîte à Nougat, Zürich, Switzerland
    • Le Loir Dans la Théière, Paris, France
    • Henri Le Roux chocolate, France
    • White Turf, St. Mortiz, Switzerland
    • Meert, Paris, France
    • Holidays 2011
    • Pérouges, France
    • Fête de l
    • Salon du Chocolat, Zürich, Switzerland ~ March 30 - April 1, 2012
    • Slow Food Market, Zürich, Switzerland
    • Sweet Geneva, Switzerland
    • Salon du Chocolat 2011, Paris, France
    • Bagels
    • Ticino/Tessin, Switzerland
    • Alpabfahrt, Schüpfheim, Switzerland
    • Hausammann Schokolade, CH
    • Murten/Morat, Switzerland
    • Benfaremo - The Lemon Ice King of Corona, New York
    • Zum See, Zermatt, Switzerland
    • Boîte à Chocolat, Zermatt, Switzerland
    • Glace de la Ferme, Jura, Switzerland
    • St Jean de Luz, Basque Country, France
    • Basque sweets (France & Spain)
    • Zürich, Switzerland
    • Ribeauvillé (Alsace), France
    • Les Gourmandises de Miyuko, Zürich, Switzerland
    • Reichmuth Von Reding Schokolade
    • Kerrin
    • Laughing Lemon Class: Chocolate & Wine
    • Markets around the World
    • Eggs !
    • Swiss Rhubarb
    • Rome Eats, Italy
    • Rome, Italy
    • Persian New Year
    • Russ & Daughters, NYC
    • Grandfather
    • Cookies in NYC
    • sweetzurich.ch
    • Hiltl, Zürich, Switzerland
    • Chocolate
    • Belize
    • Noël 2010, France
    • Christmas Cookies
    • Chanukah 2010
    • Cupcake Affair, Zürich, Switzerland
    • Franck Kestener, Paris, France
    • Salon du Chocolat 2010, Paris, France
    • Ladurée Sucré: The Recipes
    • Tahini Date Shortbread
    • ChocoLate Orgániko
    • Pumpkins in Berg am Irchel, Switzerland
    • Chur, Switzerland
    • Markthalle Im Viadukt, Zürich, Switzerland
    • Economy Candy, New York City
    • Pick Your Own Berries at Riedenholzhof, Zürich, Switzerland
    • Ballenberg Chocolate
    • Ballenberg, Switzerland
    • Cookies in Zürich
    • Bateel Dates
    • London chocolate
    • London, UK
    • Batelina Restaurant, Istria, Croatia
    • Burano, Italy
    • Pierre Hermé Chocolate
    • Zürich in the Rain
    • Oerlikon Market, Switzerland
    • Sechseläuten, Zürich, Switzerland
    • Rhubarb Berry Crumble
    • Coconut Macaroons
    • Macarons
    • Snowy Switzerland
    • Chocolate
    • Belizean Chocolate
    • Ambergris Caye, Belize
    • San Pedro, Belize
    • La Ceiba, Ka
    • Ka
    • Belize activities
    • Belize

Kugel-tours

5395642137 86ca146c51 Kugel tours

The Zürich of MyKugelhopf is SWEET ZURICH!   (And so is GENEVA now too !)

An original, fun and delicious way to visit Switzerland’s most happening city, and learn that it’s not all about milk chocolate in the Alps. Kerrin of MyKugelhopf, true connoisseur of desserts, confections and chocolate, will let her sweet tooth guide you around the charming old town to discover some of the city’s most irresistible sweets.

Do you have family or friends in town and want something new or different to do with them?
Need something to entertain them for a few hours while you’re busy at work?
Do you have any afternoons free?   A birthday coming up?  Are you trying to think of a unique gift?
Maybe your office/company is looking for a creative team event?
Or perhaps you’re planning a trip to Switzerland and Zürich is on the itinerary?

Then “Sweet Zürich” is for you!

Of course Kerrin will tell you about the 175 year old renowned chocolate empire here, and point out plenty of well-known destinations along the way. But most of all, you’ll visit the sweet spots that aren’t in the guidebooks – the ones that pass under the radar, yet are not to be missed. A special treat will be waiting for you at each address, so bring your cameras and your sweet tooth too. You’ll keep warm with a specially churned hot chocolate or cool down with homemade ice cream, get a behind-the-scenes look at the kitchen of the oldest bakery in town, savor a macaron or two, and discover the latest sugar craze here. You’ll also taste unique flavored truffles and bars, while of course learning about the history of and trends in chocolate in Zürich.

“Sweet Zürich” tours are Tuesday to Friday afternoons at 2pm. Tours stay small (2-6 people), last 2-2.5 hours and cost CHF 85 per person. Private and/or customized tours, as well as gift certificates, are also available.

All you need are comfortable shoes and a love of sweets! Please e-mail kerrin [at] sweetzurich [dot] ch for dates and availability.

~

Le Zürich de MyKugelhopf est ZÜRICH SUCRÉ !

Les tours de Zürich Sucré sont également proposés en français, donc n’hésitez pas à contacter kerrin [at] sweetzurich [dot] ch si vous souhaitez un tour en langue française !

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